Gluten free menu
Starter
Multicolored salad with quinoa vinaigrette and mustard vinaigrette
o
Soup noodles with vegetables and pine nuts
Main course
Chicken tagliata of peas and arugula
o
Grilled salmon supreme and vegetables
Desserts
Chocolate coulant (gluten free)
o
Seasonal fruit salad
32 €
(Drinks not included)